By The Frontpage Journal
Sri Lanka’s global reputation as a producer of fine tea is well known. The rolling hills of Nuwara Eliya, the misty slopes of Haputale, and the vast estates of Kandy paint a picture of a thriving...
By The Frontpage Journal
Sustainability is more than a global trend in Sri Lanka—it is a lifestyle deeply embedded in the island’s culture, traditions, and daily habits. Long before “eco-friendly” became a buzzword, Sri Lankan communities, especially in rural areas,...
By The Frontpage Journal
Step inside a traditional Sri Lankan home, and you enter a world where architecture, family history, and hospitality blend seamlessly. More than just a shelter, the home is a living reflection of ancestry and cultural values,...
By The Frontpage Journal
Sri Lanka’s identity is inextricably linked to tea. Known globally as Ceylon tea, this beverage has shaped the island’s economy, landscape, and culture for over 150 years. Yet, tea in Sri Lanka is much more than...
By The Frontpage Journal
In the lush countryside of Sri Lanka, where rice paddies ripple like emerald seas and coconut palms sway gently in the breeze, rural communities continue to live in harmony with the land. Here, farming is more...
By The Frontpage Journal
Sri Lanka’s rich tapestry of seasonal festivals is woven deeply into the island’s culture, bringing communities together to celebrate not only faith and tradition but also the bounty of the land through unique culinary delights. The...
